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Trio of Home-made Herring Curry - orange,
tomato-cinnamon & fried herring served with onion, capers, dill
and home-made rye bread
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99,-
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Smoked Salmon Pad Filled with chive cream, on
salads and turned with pesto, served with home-made bread
|
99,-
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Meunier-fried Fillet of Plaice With home-made
remoulade, served with butter fried potatoes
|
135,-
|
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Fresh fish from the market Served with garnish
in season, potato & sauce
|
169,-
|
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Fish Tapas Smoked raw salmon stirred with fresh
herbs Tiger prawns marinated in mild chilli & garlic Tuna steak
coated with wasabi, garnished with capers
|
159,-
|
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Home-made Burger 200 g beef with cheddar
cheese, bacon, salad, ketchup & home-made salsa, served with
potato wedges
|
125,-
|
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Steak of veal fillet Added on seasonal garnish
Serve with sauce a la italy thereto spinach Soufflet and today's
potatoes
|
169,-
|
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Platter Salmon tatar with fresh herbs Pan-fried
plaice with remoulade touched Veal fillet served with pineapple
chutney Tallegio served with sun-dried tomatoes Chicken salad with
bacon extra 20 DKK
|
199,-
|
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Paris Steak Minced beef with home-made pickles,
beetroots, red onion, capers, grated horseradish and pasteurized
egg yolk
|
115,-
|
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Salad with gratinated chèvre
Turned with sun-dried tomatoes, olives, pickled red onion,
potatoes and pumpkin seeds
|
115,-
|
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Salad with Chicken
Turned in lemon - honey vinaigrette mixed with seasonal fruit and
dried cranberries, coconut and pumpkin seeds
|
119,-
|
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Chicken sandwich With curry dressing, pineapple
chutney and bacon
|
109,-
|
|
Salmon Sandwich On crispy salad with Dijon
cream and sun dried tomatoes
|
109,-
|
|
Cheese Platter Goat's cheese with pineapple
chutney Tomme de Savoie with walnuts in acacia honey Taleggio with
sun-dried tomatoes Gorgonzola with red onion
|
99,-
|
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Open sandwiches
|
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A la vitello tonado, veal, fillet naped with cream of capers
garnished with grilled tuna
|
89,-
|
|
Home-made chicken salad turned with herbs, roasted mushrooms,
and garnished with bacon
|
89,-
|
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Potato smeared with spicy mayonnaise decorated with radishes,
chives, red onion and bacon
|
89,-
|
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Children's Menu (under 12
years)
|
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Children's Tapas Rissoles, Chicken, potatoes,
cheese snack, cucumber sticks, thin slice of chocolate, fruit &
home-made rye bread
|
59,-
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